Try this savory dip that tastes great with almost anything.

Ingredients

• 1/2 cup marinara (Rao’s sauce)
• 1/2 tsp dried basil
• 1/2 tsp dried oregano
• Curry powder (optional)
• 1 tsp ginger, minced
• 1 tsp garlic minced
• 1/4 cup heavy cream

Method

1. Heat oil in a pan on low-medium heat
2. Add ginger, garlic and saute till light brown.
3. Add curry powder
4. Now add marinara, basil, oregano. Cook for 5-7 minutes.
5. Turn off stove. Add heavy cream and mix well.

Notes
Stays well in fridge for several days